Wednesday, September 12, 2012

Apple Crisp


4 cups apples, sliced and peeled into thin slices

1 tsp. cinnamon

½ cup sugar

Place in bottom of glass 9x13 pan, add small amount of water so water is covering half of the apples 

1 ½ cup oatmeal

¾ cup brown sugar

¾ cup flour

1 tsp soda

1 stick margarine or butter
Sift together, sprinkle on top

 
Bake at 375º until top is golden brown

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