Thursday, July 31, 2014

Hot Artichoke Dip

3/4 cup grated parmesan cheese
8oz cream cheese
1/2 cup mayonnaise
4 oz shredded mozzarella cheese
1 small can green chillies, chopped
1 large can artichoke hearts, drained and cut

Soften cream cheese. Mix all ingredients well.  Put in baking dish and bake at 350 for 30 minutes.  Serve with crackers, bread or tortilla chips.

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