Lemon Bars

Crust:

2 cups flour

½ cup sifted powdered sugar

1 cup butter.

 Cut in like pie crust. Spread on bottom of 9”x13” pan. Bake at 350º for 20-25minutes.

 

Mix:

4 beaten eggs

2 cup sugar

1/3 cup lemon juice

 

 Slowly add ¼ cup flour

½ tsp baking powder.

Pour over crust and bake for 25 minutes.